Farm Talk & Tips

The Heart of Ranching: Calving Season

At Tom’s Hay Farm, the past few months have been busy with calving, welcoming 302 calves so far and expecting 85 more, a process requiring meticulous breeding planning and round-the-clock monitoring to ensure the health and safety of cows and calves. Post-birth, the farm focuses on calf health, proper nursing, and protection from harsh weather, reflecting the dedication and hard work inherent in ranching. Looking ahead, the farm is using artificial insemination to breed cattle for superior meat quality, inviting visitors to tour and witness their ongoing commitment to sustainable cattle farming.